Chill Chirps: Nurturing our Feathered Friends through Cooler Seasons
As the temperatures begin to drop and the leaves change color, it's a clear sign that cooler weather is approaching. Just as we make adjustments to adapt to...
Clean, highly flocculant, and highly attenuative yeast. This yeast is similar to WLP002 in flavor profile, but is 10% more attenuative. This eliminates the residual sweetness, and makes the yeast well suited for high gravity ales. It also reaches terminal gravity quickly. 80% attenuation will be reached even with 10% ABV beers. Attenuation: 70-80; Flocculation: High; Optimum Ferm Temp: 65-70
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As the temperatures begin to drop and the leaves change color, it's a clear sign that cooler weather is approaching. Just as we make adjustments to adapt to...