Winter Poultry Care Tips
Whether you have chickens, ducks, geese or turkeys, poultry is well-equipped for winter weather and colder temperatures, but with a few easy steps you can help...
Product Info
AMYLASE ENZYME 1 OZ
Amylase Enzyme is a food-grade bacterial alpha-amylase enzyme produced by fermentation of a non-GMO strain of bacillus. In the brewing process it is used for liquefaction of grain mashes and malt extracts for increased fermentability.
