How Birds Survive Winter – And How We Can Help
Falling temperatures, less food, severe storms and hungry predators all make winter a harsh season for birds, but our feathered friends have many tricks to...
Product Info
AMYLASE ENZYME 1 OZ
Amylase Enzyme is a food-grade bacterial alpha-amylase enzyme produced by fermentation of a non-GMO strain of bacillus. In the brewing process it is used for liquefaction of grain mashes and malt extracts for increased fermentability.
